Gluten Free Black Licorice

You’re exactly where I was a few years ago, scouring the internet for the right information on gluten free products. Maybe you’re even wondering why this “gluten” thing is such an issue these days when it used to be nearly unheard of. Another question I asked was “why is there flour in black licorice, one of my favorite sweet treats?” I’m here to help provide great tasting gluten free black licorice products, whether you are pro-black licorice or not.



Firstly, did you know that “gluten” isn’t actually the problem? I didn’t know that. But that’s what we are all told, that we are “gluten” free. Gluten is the structure that develops in a dough while it rises and becomes stretchy and elastic. That natural process doesn’t seem like it would be the source of our gluten free issues. What we are allergic to is the wheat (namely the wheat processed in the United States).



Trust Your Own Body

Now, I will be honest with you, I am gluten intolerant. I do not have celiac. My opinions are based on my trials of trying the products I share with you or similar products. If you are celiac, please do your own research and try at your own risk. Start small, be your own voice of reason. 



The reason I’m passionate about sharing this information? I wish someone was there to tell me about this. The thought had not even crossed my mind. Yes, I was able to eat whatever I wanted in Europe, but being able to purchase that in the States? It started in 2022 when I visited friends in Minneapolis taking me to a small bakery that baked with all imported flour. It was one of the best days of my life, eating so many fun treats and breads. I thought, “Well if they can import flour, why can’t I buy imported flour and other imported products?” 



Gluten Free Black Licorice

Let’s get on with it. You came here for licorice not a lecture!




Yum Earth Gluten Free Black Licorice

While I have not tried the Yum Earth Black Licorice (I think it’s somewhat new at the time of posting this), I have had their red licorice flavors and they are amazing!





Scottie Dogs black licorice


My mom discovered these at Menards, Aldi, or Woodman’s. I have not seen them in the west, but they have a very soft and chewy texture (think Swedish fish).








Heavenly Caramels Black Licorice Caramels

I know, I know, these are caramels and not licorice. But try them, they have the texture of caramel, with the pungent flavor of black licorice. Since they are individually wrapped, you can share them with your friends and family (those who like black licorice–my grandparents loved them). They also make many other flavors like Coconut and Caramel Apple.





Lakrids by Bulow- Chocolate Covered Black Licorice

Now, these are the most intriguing product on this list to me. I have not tried them yet but I will be adding to my cart and trying them. I’ll update with my thoughts.

These are Made in Denmark, and Gluten Free made with Rice Flour, and are even sustainably produced with 100% renewable energy!






”Gluten Free” Black Licorice


While these imported licorice products may not be good for celiac, I’ve found that with an intolerance, I am not bothered by products made in other countries. See my recommendations below.






RJ’s Black Licorice


I’ve not tried these yet, but they look similar to the Yum Earth. These are imported and plant based.











Darrell Lea Black Licorice

I have found that Darrell Lea makes the best chewing licorice. I love their Multi-flavor and red licorice as well.

They also make a non-twisted version.




Panda Black Licorice

This black licorice is made in Finland, and has that classic shape you know and love about licorice.






Gluten Free Imported Food

Now that you’ve dipped your toe into the world of imported gluten free licorice, you’re bound to be curious about other products. Are there other imported foods you can purchase and eat from the grocery store? YES! I keep discovering more and more products that are made in other countries. The most recent discovery is pasta. I have found so many boxes of pasta that are made in Italy. I’ve found many random treats that are imported, just look at the packaging and see if it is made in another country.